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why make this recipe

Mango Lemonade is a refreshing and delicious drink that combines the sweetness of ripe mangoes with the tartness of lemons. This drink is perfect for hot summer days or any time you need something cool and invigorating. It’s simple to make and offers a delightful twist on classic lemonade. Using fresh ingredients ensures that every sip is bursting with flavor, making it a favorite among family and friends.

how to make Mango Lemonade

Ingredients:

2 cups mango puree
1 cup freshly-squeezed lemon juice
4 cups water
1/2 cup sugar (adjust to taste)
Ice
Mint leaves (for garnish, optional)

Directions:

In a pitcher, combine mango puree, freshly-squeezed lemon juice, and sugar. Stir until the sugar is dissolved.
Add water and mix well.
Taste and adjust sweetness if needed.
Serve over ice and garnish with mint leaves if desired.

how to serve Mango Lemonade

Serve Mango Lemonade in tall glasses filled with ice. You can add a slice of lemon or a sprig of mint for an extra touch. This drink is best enjoyed chilled, so make sure to serve it right after preparing to keep it refreshing.

how to store Mango Lemonade

Mango Lemonade can be stored in the refrigerator for up to three days. Keep it in a covered pitcher or jar to maintain its freshness. If you notice any separation, simply stir it before serving again.

tips to make Mango Lemonade

Use ripe mangoes for the best flavor. They should feel slightly soft to the touch.
Adjust the sugar according to your taste. If you like your lemonade sweeter, feel free to add more sugar.
Chill the glasses before serving for an even more refreshing drink.

variation

You can add other fruits to the Mango Lemonade for different flavors. Consider mixing in some crushed strawberries or fresh pineapple for a tropical twist. You can also experiment with herbs like basil for a unique taste.

FAQs

Can I use store-bought mango puree?

Yes, you can use store-bought mango puree if you’re short on time. However, fresh mangoes will give a better flavor.

Is there a way to make this drink without sugar?

Absolutely! You can use honey, agave syrup, or a sugar substitute to sweeten your Mango Lemonade as desired.

Can I make this recipe ahead of time?

Yes, you can make Mango Lemonade a few hours before serving. Just keep it refrigerated until you’re ready to serve.

Mango Lemonade

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A refreshing drink that combines the sweetness of mangoes with the tartness of lemons, perfect for hot summer days.

Author: martha
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: 4 servings
Category: Beverage
Method: Mixing
Cuisine: American
Diet: Vegan

Ingredients

Scale

2 cups mango puree
1 cup freshly-squeezed lemon juice
4 cups water
1/2 cup sugar (adjust to taste)
Ice
Mint leaves (for garnish, optional)

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Instructions

Combine mango puree, freshly-squeezed lemon juice, and sugar in a pitcher. Stir until the sugar is dissolved.
Add water and mix well.
Taste and adjust sweetness if needed.
Serve over ice and garnish with mint leaves if desired.

Notes

Use ripe mangoes for the best flavor and adjust sugar according to your taste.