Description
A delightful dessert of ice cream drowned in rich, aromatic espresso, perfect for any occasion.
Ingredients
- 2 scoops vanilla ice cream or vanilla gelato
- 2 oz espresso or strong brewed coffee
Instructions
- Begin by scooping two generous scoops of your vanilla ice cream or gelato into a serving bowl or a fancy glass.
- If you wish, sprinkle some chocolate shavings, crushed nuts, or a drizzle of caramel sauce over the ice cream.
- Brew 2 ounces of hot espresso and pour it over the ice cream.
- Serve immediately with a spoon, and enjoy every delightful moment!
Notes
For variations, you can try different ice cream flavors or add spices like cinnamon. Serve fresh for the best experience.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: Italian