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Affogato

Delicious affogato dessert with espresso poured over vanilla ice cream.

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A delightful dessert of ice cream drowned in rich, aromatic espresso, perfect for any occasion.

Ingredients

Scale
  • 2 scoops vanilla ice cream or vanilla gelato
  • 2 oz espresso or strong brewed coffee

Instructions

  1. Begin by scooping two generous scoops of your vanilla ice cream or gelato into a serving bowl or a fancy glass.
  2. If you wish, sprinkle some chocolate shavings, crushed nuts, or a drizzle of caramel sauce over the ice cream.
  3. Brew 2 ounces of hot espresso and pour it over the ice cream.
  4. Serve immediately with a spoon, and enjoy every delightful moment!

Notes

For variations, you can try different ice cream flavors or add spices like cinnamon. Serve fresh for the best experience.