Bang Bang Chicken Skewers
Bang Bang Chicken Skewers are a fun and tasty dish that combines creamy sauce with a spicy kick, perfect for gatherings and barbecues.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Air Frying
- Cuisine: Asian
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 pound chicken breast, cubed
- 1/2 cup mayonnaise
- 1 tablespoon sweet chili sauce
- 1 tablespoon Sriracha sauce
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Wooden skewers
Instructions
- Preheat the air fryer to 400°F (200°C).
- Mix together mayonnaise, sweet chili sauce, Sriracha, garlic powder, salt, and pepper to make the bang bang sauce.
- Toss the cubed chicken in half of the bang bang sauce until evenly coated.
- Thread the chicken onto the wooden skewers.
- Place the skewers in the air fryer basket or on a baking tray if using the oven.
- Cook in the air fryer for about 10-12 minutes, flipping halfway through, until the chicken is cooked through and golden.
- Serve with the remaining bang bang sauce for dipping.
Notes
Soak the wooden skewers in water for about 30 minutes before using them to prevent burning. Adjust the spice levels with Sriracha to suit your taste.
Find it online: https://comfortkitchenrecipes.com/bang-bang-chicken-skewers-2/