Name: Cake Mix Pumpkin Bread
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Cuisine: American
Ingredients: 1 box yellow cake mix; 1 can (15 oz) pumpkin puree; 1/2 cup water; 2 teaspoons pumpkin pie spice; 1/2 cup chopped nuts (optional); 1/2 cup chocolate chips (optional)

Cake Mix Pumpkin Bread

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An easy and scrumptious pumpkin bread made with cake mix, perfect for autumn.

Author: martha
Prep Time: 10 minutes
Cook Time: 60 minutes
Total Time: 70 minutes
Yield: 1 loaf
Category: Dessert
Method: Baking
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

1 box yellow cake mix
1 can (15 oz) pumpkin puree
1/2 cup water
2 teaspoons pumpkin pie spice
1/2 cup chopped nuts (optional)
1/2 cup chocolate chips (optional)

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Instructions

Preheat your oven to 350°F (175°C) and lightly grease your loaf pan.
In a mixing bowl, combine the cake mix, pumpkin puree, water, and pumpkin pie spice. Stir until smooth.
Fold in chopped nuts and chocolate chips if using.
Pour the batter into the prepared loaf pan and spread it evenly.
Bake for 50-60 minutes, or until a toothpick inserted in the center comes out clean.
Cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Notes

Don’t overmix the batter to avoid a dense loaf. Bake time may vary in dark pans; check earlier if needed.

Find it online: https://comfortkitchenrecipes.com/cake-mix-pumpkin-bread/