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why make this recipe
Grilled Honey Buffalo Chicken Thighs offer a delicious sweet and spicy flavor combination. This recipe is perfect for a summer barbecue or a cozy dinner at home. The chicken thighs are juicy and tender, making them a favorite among family and friends. Plus, it’s easy to make and requires minimal prep time!
how to make Grilled Honey Buffalo Chicken Thighs
Ingredients :
- 6 chicken thighs
- 1/2 cup honey
- 1/2 cup buffalo sauce
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Chopped green onions (for garnish)
Directions :
- In a bowl, whisk together honey, buffalo sauce, olive oil, garlic powder, salt, and pepper.
- Coat the chicken thighs with the mixture and marinate for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Grill the chicken for about 6-8 minutes per side, until fully cooked and charred.
- Remove from the grill and let rest for a few minutes.
- Garnish with chopped green onions before serving.
how to serve Grilled Honey Buffalo Chicken Thighs
These chicken thighs are great served hot off the grill. You can serve them with sides like coleslaw, corn on the cob, or a refreshing salad. They also pair well with rice or mashed potatoes for a hearty meal.
how to store Grilled Honey Buffalo Chicken Thighs
If you have leftovers, let the chicken cool to room temperature. Store the chicken thighs in an airtight container in the refrigerator for up to 3 days. You can also freeze them for up to 3 months. To reheat, simply warm them up in the oven or on the stovetop.
tips to make Grilled Honey Buffalo Chicken Thighs
- Make sure to marinate the chicken for at least 30 minutes, but overnight is even better for more flavor.
- Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F.
- For extra char, brush additional buffalo sauce on the chicken during the last few minutes of grilling.
variation
If you want to make it milder, use a less spicy buffalo sauce or mix in some cream or yogurt to the marinade. You can also try different types of meat, like chicken breasts or drumsticks, if you prefer.
FAQs
Can I use other types of chicken?
Yes, you can use chicken breasts or drumsticks instead of chicken thighs. Adjust the cooking time accordingly to ensure they are fully cooked.
What can I serve with Grilled Honey Buffalo Chicken Thighs?
These chicken thighs pair well with a variety of sides such as coleslaw, grilled vegetables, rice, or a garden salad.
How can I make this recipe ahead of time?
You can marinate the chicken the night before and keep it in the refrigerator. Then, grill it when you’re ready to serve for a quick meal!
Grilled Honey Buffalo Chicken Thighs
Delicious sweet and spicy grilled chicken thighs, perfect for summer barbecues or cozy dinners.
- Prep Time: 10 minutes
- Cook Time: 16 minutes
- Total Time: 26 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
Ingredients
- 6 chicken thighs
- 1/2 cup honey
- 1/2 cup buffalo sauce
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Chopped green onions (for garnish)
Instructions
- Whisk together honey, buffalo sauce, olive oil, garlic powder, salt, and pepper.
- Coat the chicken thighs with the mixture and marinate for at least 30 minutes.
- Preheat the grill to medium-high heat.
- Grill the chicken for about 6-8 minutes per side, until fully cooked and charred.
- Remove from the grill and let rest for a few minutes.
- Garnish with chopped green onions before serving.
Notes
Marinate the chicken overnight for even better flavor. Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F.