High Protein Pepperoni Pizza Rolls
Delicious and healthy pizza rolls packed with protein, perfect for a snack or meal.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 rolls
- Category: Snack
- Method: Baking
- Cuisine: Italian
- Diet: Protein-rich
Ingredients
Scale
- Whole wheat pizza dough
- Sliced pepperoni
- Mozzarella cheese
- Italian seasoning
- 1 Egg (for egg wash)
- Marinara sauce (for dipping)
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the pizza dough and cut it into squares.
- Place a slice of pepperoni and some mozzarella cheese in the center of each square.
- Sprinkle with Italian seasoning.
- Fold the dough over to form a roll, pinching the edges to seal.
- Brush the tops with beaten egg.
- Place on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until golden brown.
- Serve with marinara sauce for dipping.
Notes
Use fresh ingredients for the best flavor. Experiment with different cheeses or meats. Seal edges well to avoid leakage.