Jalapeño Peach Chicken
A delightful dish that combines sweet peaches with spicy jalapeños, perfect for family dinners or barbecues.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Pan-Frying
- Cuisine: American
- Diet: None
Ingredients
Scale
- 4 chicken thighs
- 1 cup fresh peaches, diced
- 1/4 cup peach preserves
- 1-2 jalapeño peppers, finely chopped
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions
- Season the chicken thighs with salt and pepper.
- Heat olive oil in a pan over medium heat and cook the chicken thighs for 6-7 minutes on each side until fully cooked.
- Mix the diced peaches, peach preserves, and jalapeño peppers in a separate bowl.
- Remove the chicken from the pan and coat it in the peach glaze mixture.
- Serve hot, drizzled with any remaining glaze, and enjoy the flavor explosion!
Notes
For extra flavor, marinate the chicken thighs in the peach preserves and jalapeños for a few hours before cooking. Adjust the jalapeños based on your spice preference.
Find it online: https://comfortkitchenrecipes.com/jalapeno-peach-chicken/