Name: Mango Strawberry Sorbet
Prep time: 15 min
Total time: 4 h 15 min
Cuisine: American
Ingredients: 2 cups fresh mango, diced; 2 cups fresh strawberries, hulled; 1 tablespoon lime juice; 1 cup water; 1/4 cup honey (optional)

Mango Strawberry Sorbet

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A refreshing and healthy sorbet made with fresh mango and strawberries, perfect for hot days or as a sweet treat.

Author: martha
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 255 minutes
Yield: 4 servings
Category: Dessert
Method: Blending and Freezing
Cuisine: American
Diet: Vegan

Ingredients

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2 cups fresh mango, diced
2 cups fresh strawberries, hulled
1 tablespoon lime juice
1 cup water
1/4 cup honey (optional)

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Instructions

In a blender, combine the diced mango, hulled strawberries, lime juice, and water. If using, add honey for sweetness.
Blend until smooth.
Pour the mixture into a shallow container and freeze for about 240 minutes or until firm.
Before serving, let the sorbet sit at room temperature for a few minutes to soften slightly.
Scoop into bowls and enjoy!

Notes

Use ripe and sweet mangoes and strawberries for the best flavor. Adjust the amount of honey for desired sweetness.

Find it online: https://comfortkitchenrecipes.com/mango-strawberry-sorbet/