Summer Fruit Salad with Lemon Maple Thyme Dressing
A refreshing and vibrant summer fruit salad complemented by a light lemon maple thyme dressing, perfect for warm days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 2 Peaches
- 2 Nectarines
- 1 cup Cherries
- 2 cups Fresh berries (strawberries, blueberries, raspberries)
- 2 tablespoons Lemon juice
- 2 tablespoons Maple syrup
- 2 teaspoons Fresh thyme, chopped
- 1 pinch Salt
Instructions
- Chop the peaches, nectarines, and cherries into bite-sized pieces and place them in a large bowl.
- Add the fresh berries to the bowl.
- In a small bowl, whisk together the lemon juice, maple syrup, chopped thyme, and a pinch of salt to make the dressing.
- Pour the dressing over the fruit salad and toss gently to combine.
- Serve immediately and enjoy!
Notes
Choose ripe fruits for the best flavor. You can mix in nuts or seeds for added crunch.