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Garlic Parmesan Chicken Pasta Bake

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A comforting casserole that combines garlic, parmesan, and chicken with pasta, perfect for busy weeknights or gatherings.

Ingredients

Scale
  • 2 cups cooked pasta
  • 2 cups cooked chicken, shredded
  • 1 cup garlic parmesan sauce
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated parmesan cheese
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Combine the cooked pasta, shredded chicken, garlic parmesan sauce, garlic powder, Italian seasoning, salt, and pepper in a large bowl.
  3. Transfer the mixture to a greased baking dish.
  4. Top with shredded mozzarella and grated parmesan cheese.
  5. Drizzle olive oil on top.
  6. Bake for 20-25 minutes, or until the cheese is bubbly and golden.
  7. Serve warm and enjoy!

Notes

Use any type of pasta you like, and feel free to add vegetables like spinach or broccoli for extra nutrition.